Menu
Appetizers
Porcini Mushroom Soup 23.00
Corn & Crab ‘Minestrone’ 30.00
Salad ‘Mista’ 20.00
Romaine Caesar ‘al forno’ 30.00
Burrata Caprese. 29.00
Heirloom Tomato Vegetable 30.00
Tricolore Salad, Red Cow Parmesan 28.00
Eggplant ‘Pecorino Romano’ 32.00
Jumbo Artichoke ‘al forno’ 30.00
Burrata Truffle Bruschetta 35.00
Capo Meatballs 30.00
Filet Steak Tartare 35.00
Scallops Pearl Pasta 35.00
Maryland Crab Torta 35.00
Calamari ‘al forno frito’ 35.00
Octopus ‘al forno’ Piccante 35.00
Cured Meat, Fish, & Caviar
Prosciutto di Parma 39.00
Jamon Iberico ‘de Bellota’ 79.00
Smoked Salmon 32.00
Imperial Caviar, Blini 235.00
Pesci del Giorno…
Loup de Mer ‘al forno’ 78.00
North Sea Dover Sole 88.00
King Salmon ‘al forno’ 75.00
‘Italian Style’ Cioppino 85.00
Cold Water Lobster Tail 75.00
Pasta & Ancient Grain Risotto
Spaghetti ‘Jean Paul Belmondo’ 33.00
Spaghettini ‘Cacio e Pepe’ 34.00
Linguini alle Vongole 36.00
Spaghettini ‘Capo Cured’ Carbonara 34.00
Bucatini Lamb Ragu 36.00
Rigatoni White Truffle Meat Sauce 39.00
Corn Ravioli, Truffle 39.00
Porcini Mushroom Risotto 38.00
Lobster Risotto 39.00
Birds & Game
Tecumseh Organic Chicken
Breast ‘al forno’ [sous vide] 55.00
Chicken, Truffles 72.00
Scaloppini Sugo di Pomodoro Red Cow 62.00
Meats
Rocky Mountain Lamb Rack ‘al forno’ 75.00
Plume de Veau Veal Chop ‘al forno’ 78.00
Plume de Veau Scaloppini [2 preparations] 78.00
Coleman Farm Tomahawk Pork Chop ‘al forno’ 72.00
Creekstone Bone-in Filet Mignon ‘al forno’ 84.00
Flannery Prime Holstein Beef
New York Cut ‘al forno’ 86.00
Kansas City Cut ‘al forno’ 88.00
Ribeye ‘al forno’ 88.00
Fiorentina ‘al forno’ [For 2] 195.00
Potato Galette (25 minutes) 26.00
Dessert
Fruit Crumble 22.00
Jacque Pepin Chocolate Soufflé 22.00
Hot Apple Tart, Caramel Custard 24.00
Chocolate Hot Volcano Cake 22.00
Tiramisu [gluten free] 22.00
Caramel or Vanilla Frozen Custard 20.00
Seasonal Fruit Sorbet 20.00
---------------------------------------
-Tasting menu - $200
-Wine Corkage - $75*
*maximum of 2-750ml bottles per reservation
---------------------------------------
Capo Applies a 20% Service Charge to all food and beverage purchases.
Our intention is to provide an equitable wage to all employees.
